Origin: Menglian, Pu’er, Yunnan, China
Varietal: Catimor (Arabica)
Process: Honey
Altitude: 1100-1400m
Screen Size: 15+
Recommended Roast: Light-Medium (City to City+)
Flavor Profile
A balanced yet complex cup featuring:
- Honey-like sweetness with creamy body
- Yuzu citrus brightness
- Dark plum depth
- Roasted nut undertones
- Milk chocolate finish
The honey process enhances body while preserving Yunnan’s signature fruit-forward character.
Key Attributes
- Single-Estate Sourcing – Traceable to Menglian family farms
- 2024 Fresh Crop – Optimal moisture (10.5-11%)
- 15+ Screen Size – Uniform density for even roasting
- Versatile Profile – Works for both filter and espresso