Natural Process Arabica Coffee Beans from Yunnan Puerh 227g*2Pcs
$29.99
Experience the vibrant character of our Natural Process Arabica Coffee, a G1-grade lot from Yunnan, China. Sun-dried to amplify its fruit-forward profile, this light roast bursts with notes of red wine, bright citrus, and sweet raisin. The natural process preserves the bean’s innate sugars, creating a juicy, complex cup with a syrupy body. Perfect for pour-over and adventurous coffee lovers.
Description
Product Highlights
- Varietal: Arabica
- Origin: Yunnan, China (1200–1600m altitude)
- Process: Natural (Sun-Dried) – cherries dried whole with fruit intact
- Grade: G1 – highest grade for uniformity and minimal defects
- Roast Level: Light (City to City+)
- Flavor Notes: Red wine, citrus, raisin
The natural process imparts a bold, wine-like complexity rarely found in washed coffees. This light roast highlights the bean’s inherent fruitiness while preserving its bright acidity.
- Aroma: Intense red wine and dried fruit, with a hint of citrus zest
- First Sip: Juicy raisin sweetness and winey depth, lifted by bright citrus acidity
- Mid-Palate: Layers of dark fruit and a subtle fermented note, balanced by a syrupy body
- Finish: Long and lingering, with raisin and a touch of wine
- Body: Medium-full, velvety, with a coating mouthfeel
Processing
Natural Process: Ripe cherries are spread on raised beds and sun-dried for 15–25 days. The fruit ferments slightly during drying, infusing the bean with intense fruit sugars and wine-like complexity. This method requires careful turning and protection from moisture.
Specification
Overview
| Weight | 500 g |
|---|---|
| Species | Arabica |
| Roast Level | Light |
| Processing Methods | Sun Dry |
| Grading | 1 |
